After purchasing the Mushroom popcorn, I decided to try the Butterfly. I prefer the Mushroom for Caramel and Kettle Corn, and the Butterfly for traditional buttered popcorn. Should popcorn be kept in the freezer to keep it fresh?
Thank you for giving our Butterfly popcorn a try! We love hearing how customers use our different varieties—you’re exactly right that Mushroom shines in caramel corn and kettle corn, while Butterfly is hard to beat for that classic big, fluffy bowl of buttered popcorn.
As for storage, no freezer needed! Simply keep your popcorn in a cool, dry place with the bag sealed tightly between uses. Popcorn kernels naturally contain the moisture they need to pop perfectly, and storing them this way helps keep them farm-fresh and ready for your next movie night. Thanks for supporting our family farm and making our day a Free Day! Happy popping! 😊
Finally popcorn with minimal hulls and is big and fluffy
Thank you so much! We’re popped to hear you enjoyed the big, fluffy popcorn—and even happier that you noticed the minimal hulls! That’s exactly what we work hard to grow. Thanks for supporting our family farm and making our day a Free Day. Happy popping!
We have been eating Free Day popcorn, exclusively, for several years. Always fresh and delicious! We are committed, long-time, happy customers!
Thank you so much for sticking with us all these years! Loyal customers like you are the reason we keep popping! Hearing that Free Day Popcorn has become your family’s exclusive popcorn is the highest compliment we could ask for. Thanks for supporting our family farm—we’re grateful to have you along for the journey. You truly made our day a Free Day!
I recently bought white popcorn for me and yellow for my brother as a gift. He prefers yellow and he really likes this. Two thumbs up for me and for him!
Thank you so much!
Popcorn really does make the perfect gift, and we’re so glad both you and your brother enjoyed your favorites. We appreciate your support of our farm!
Yellow Butterfly Popcorn, 3 lb (48 oz) pouch
Thanks, Sandy!!